火剂
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(火(huǒ )剂(jì ),火(huǒ )剂(jì ))
煮(zhǔ )熟(shú )的(de )食(shí )物(wù )。
《宋(sòng )书(shū )·恩(ēn )幸(xìng )传(chuán )·阮(ruǎn )佃(diàn )夫(fū )》:“一(yī )时(shí )珍(zhēn )羞(xiū ),莫(mò )不(bú )毕(bì )备(bèi ),凡(fán )诸(zhū )火(huǒ )剂(jì ),并(bìng )皆(jiē )始(shǐ )熟(shú )。”
宋(sòng )叶(yè )廷(tíng )珪(guī )《海(hǎi )录(lù )碎(suì )事(shì )·饮(yǐn )食(shí )器(qì )用(yòng )》:“火(huǒ )剂(jì ),言(yán )煎(jiān )熟(shú )滋(zī )味(wèi )也(yě )。”
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