重汤
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(重(zhòng )汤(tāng ),重(zhòng )汤(tāng ))
谓(wèi )隔(gé )水(shuǐ )蒸(zhēng )煮(zhǔ )。
宋(sòng )苏(sū )轼(shì )《地(dì )黄(huáng )》诗(shī ):“沉(chén )水(shuǐ )得(dé )稚(zhì )根(gēn ),重(zhòng )汤(tāng )养(yǎng )陈(chén )薪(xīn )。”
王(wáng )十(shí )朋(péng )集(jí )注(zhù )引(yǐn )赵(zhào )次(cì )公(gōng )曰(yuē ):“于(yú )鼎(dǐng )釜(fǔ )水(shuǐ )中(zhōng ),更(gèng )以(yǐ )器(qì )盛(shèng )水(shuǐ )而(ér )煮(zhǔ ),谓(wèi )之(zhī )重(zhòng )汤(tāng )。”
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