荤腥

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((hūn )(xīng )(hūn )(xīng ))

(zhǐ )(yǒu )(xīn )(wèi )(de )(cài )()()(ròu )(děng )(shí )()(hòu )(zhuān )(zhǐ )()(ròu )(děng )(shí )()

(táng )(bái )()()(zhāi )(yuè )(jìng )()(shī ):“(hūn )(xīng )(měi )(duàn )(zhāi )()(yuè )(xiāng )(huǒ )(cháng )(qīn )(yàn )(zuò )(shí )。”

(sòng )(chén )(kuò )(mèng )()()(tán )·(rén )(shì )()》:“(wáng )()()(shēng )(píng )()()(hūn )(xīng )()(zhī )(shèn )(ān )。”

(shuǐ )()(chuán )()()(huí ):“(tài )(gōng )(dào ):‘(shī )()(qǐng )(chī )(xiē )(wǎn )(fàn )()(zhī )(kěn )(chī )(hūn )(xīng )()()?’”

(hóng )(lóu )(mèng )()()()(huí ):“(zhòng )(rén )(dōu )(xiào )(dào ):‘()()(néng )()()(méi )(jiàn )(hūn )(xīng )(ér )(jiù )(chán )(de )(zhè )()(yàng )(ér )!’”

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