松皮
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松(sōng )树(shù )皮(pí )。古(gǔ )时(shí )经(jīng )製(zhì )作(zuò ),可(kě )为(wéi )菜(cài ),亦(yì )可(kě )入(rù )药(yào )。
金(jīn )朱(zhū )弁(biàn )有(yǒu )《北(běi )人(rén )以(yǐ )松(sōng )皮(pí )为(wéi )菜(cài )予(yǔ )初(chū )不(bú )知(zhī )味(wèi )虞(yú )侍(shì )郎(láng )分(fèn )饷(xiǎng )一(yī )小(xiǎo )把(bǎ )因(yīn )饭(fàn )素(sù )授(shòu )厨(chú )人(rén )与(yǔ )园(yuán )蔬(shū )杂(zá )进(jìn )珍(zhēn )美(měi )可(kě )喜(xǐ )》诗(shī )。
明(míng )李(lǐ )时(shí )珍(zhēn )《本(běn )草(cǎo )纲(gāng )目(mù )·木(mù )一(yī )·松(sōng )》:“老(lǎo )松(sōng )皮(pí )内(nèi )自(zì )然(rán )聚(jù )脂(zhī )为(wéi )第(dì )一(yī ),胜(shèng )于(yú )凿(záo )取(qǔ )及(jí )煮(zhǔ )成(chéng )者(zhě )。”
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