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(猪(zhū )红(hóng )，猪(zhū )红(hóng ))

指(zhǐ )腊(là )肉(ròu )。

《明(míng )诗(shī )纪(jì )事(shì )丙(bǐng )籤(qiān )·李(lǐ )东(dōng )阳(yáng )》引(yǐn )《国(guó )史(shǐ )唯(wéi )疑(yí )》：“以(yǐ )猪(zhū )红(hóng )三(sān )斤(jīn )，蛤(há )蜊(lí )数(shù )十(shí )为(wéi )助(zhù )。”

清(qīng )厉(lì )荃(quán )《事(shì )物(wù )异(yì )名(míng )录(lù )·饮(yǐn )食(shí )·诸(zhū )牲(shēng )肉(ròu )》：“《事(shì )物(wù )绀(gàn )珠(zhū )》：腊(là )肉(ròu )，经(jīng )腊(là )成(chéng )者(zhě )。一(yī )名(míng )猪(zhū )红(hóng )。”一(yī )本(běn )作(zuò )“猪(zhū )红(hóng )”。

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●猪红（简体版）