年糕
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用(yòng )粘(zhān )性(xìng )较(jiào )大(dà )的(de )米(mǐ )粉(fěn )蒸(zhēng )熟(shú )製(zhì )成(chéng )的(de )糕(gāo ),是(shì )农(nóng )曆(lì )过(guò )年(nián )时(shí )应(yīng )节(jiē )的(de )食(shí )品(pǐn )。
明(míng )刘(liú )侗(dòng )于(yú )奕(yì )正(zhèng )《帝(dì )京(jīng )景(jǐng )物(wù )略(luè )·春(chūn )场(chǎng )》:“正(zhèng )月(yuè )元(yuán )旦(dàn )……夙(sù )兴(xìng )盥(guàn )漱(shù ),啖(dàn )黍(shǔ )糕(gāo ),曰(yuē )年(nián )年(nián )糕(gāo )。”
李(lǐ )家(jiā )瑞(ruì )《北(běi )平(píng )风(fēng )俗(sú )类(lèi )徵(zhēng )》引(yǐn )《民(mín )社(shè )北(běi )平(píng )指(zhǐ )南(nán )》:“北(běi )平(píng )俗(sú )尚(shàng ),谓(wèi )元(yuán )旦(dàn )为(wéi )‘大(dà )年(nián )初(chū )一(yī )’……并(bìng )食(shí )年(nián )糕(gāo )(糯(nuò )米(mǐ )麵(miàn )为(wéi )之(zhī ))取(qǔ )年(nián )年(nián )高(gāo )陞(shēng )之(zhī )意(yì )。”
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